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Prof. D. I. Lobanov. Tekhnologiya prigotovleniya pishchi./Prof. D. I. Lobanov. Cooking Technology. In Russian

Prof. D. I. Lobanov. Tekhnologiya prigotovleniya pishchi./Prof. D. I. Lobanov. Cooking Technology. In Russian - landofmagazines.com

TransliterationProf. D. I. Lobanov. Tekhnologiya prigotovleniya pishchi.

In EnglishProf. D. I. Lobanov. Cooking Technology. In Russian

$699

Details

Publication Date: 1960

Publication Place: Moscow

Description: Short description: In Russian .Third edition, revised. Editor A. A. Kaganova. Moscow. State Publishing House of Trade Literature. 1960. 344 p. Please feel free to contact us for a detailed description of the copies available. SKUalb092e726363424d74

SKU: alb092e726363424d74

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