TransliterationEntoni Pukharich, Libbi Trevers. Myaso. Polnoe rukovodstvo: na ferme, u myasnika, na kukhne.
In EnglishAnthony Puharich, Libby Travers. Meat. Full guide: on the farm, at the butchers, in the kitchen. In Russian
$199
$199
Publication Date: 2020
Publication Place: Moscow
Description: Short description: In Russian .Series: Legendary Cookbooks. Translation from English by O.S. Ivenskoy. Moscow Exmos. 2020. 512 p. Please feel free to contact us for a detailed description of the copies available. SKUalb1d639a192d0b9908
SKU: alb1d639a192d0b9908