Kolbasy. Tekhnicheskie usloviya i metody analiza. Izdanie ofitsialnoe/Sausages. Technical conditions and methods of analysis. Official publication In Russian - landofmagazines.com

TransliterationKolbasy. Tekhnicheskie usloviya i metody analiza. Izdanie ofitsialnoe

In EnglishSausages. Technical conditions and methods of analysis. Official publication In Russian

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Publication Date: 1995

Publication Place: n/a

Description: Short description: In Russian .Publisher of Standards 1995. 164 p. Please feel free to contact us for a detailed description of the copies available. SKUalb36458d4060facfcd

SKU: alb36458d4060facfcd

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Price: $199

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