TransliterationBogdanov, V.M. Mikrobiologiya moloka i molochnykh produktov.
In EnglishBogdanov, V.M. Microbiology of milk and dairy products. In Russian
$199
$199
Publication Date: 1949
Publication Place: n/a
Description: Short description: In Russian .Cheesemaking. M Food Promiszdat 1949. 152 p. Please feel free to contact us for a detailed description of the copies available. SKUalb885abb8f0a6af80f
SKU: alb885abb8f0a6af80f
Price: $399