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Nikolaev A.M., Malushko V.F. Tekhnologiya syra./Nikolaev A.M., Malushko V.F. Cheese Technology. In Russian (ask us if in doubt) - landofmagazines.com

TransliterationNikolaev A.M., Malushko V.F. Tekhnologiya syra.

In EnglishNikolaev A.M., Malushko V.F. Cheese Technology. In Russian (ask us if in doubt)

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Author: Nikolaev, Alexander Andreevich

Publication Date: 1977

Publication Place: Moscow

Description: Short description: In Russian (ask us if in doubt).Diagrams, Tables. Publication No. 3, amended and supplemented by Moscow Food Industry, 1977, 336c. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb98dd81e9a675f84a

SKU: alb98dd81e9a675f84a

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TransliterationNikolaev A.M., Malushko V.F. Tekhnologiya syra.

In EnglishNikolaev A.M., Malushko V.F. Cheese Technology. In Russian (ask us if in doubt)

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