Konnikov A. G. Kolbasy i myasokopchenosti: Retseptura i sposoby prigotovleniya: Albom./Konnikov A. G. Sausages and Meat Smoking: Recipe and Methods of Cooking: The Album. In Russian (ask us if in doubt). - landofmagazines.com

TransliterationKonnikov A. G. Kolbasy i myasokopchenosti: Retseptura i sposoby prigotovleniya: Albom.

In EnglishKonnikov A. G. Sausages and Meat Smoking: Recipe and Methods of Cooking: The Album. In Russian (ask us if in doubt).

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Publication Date: 1938

Publication Place: Moscow

Description: Short description: In Russian (ask us if in doubt).Author of the album, A. G. Konnikov, drawings by V. I. Loginov. Peoples Commissariat of the Food Industry. Main Department of Meat Industry. Moscow; L.: Pishchepromyzdat, 1938. 274s.or We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalbb009221ebf2419c1

SKU: albb009221ebf2419c1

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Price: $399