Aleksandrova P. P., Ignatev M. A. Prakticheskie Osnovy Kulinarnogo Iskusstva./Aleksandrova P. P., Ignatiev M. A. The Practical Basics of Culinary Art. In Russian (ask us if in doubt). - landofmagazines.com

TransliterationAleksandrova P. P., Ignatev M. A. Prakticheskie Osnovy Kulinarnogo Iskusstva.

In EnglishAleksandrova P. P., Ignatiev M. A. The Practical Basics of Culinary Art. In Russian (ask us if in doubt).

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Publication Date: 1899

Publication Place: Saint Petersburg

Description: Short description: In Russian (ask us if in doubt). Guide to Cooking Schools and Self-Learning, with 108 drawings. Compiled by P.P. Aleksandrova, Teacher of Cookery Art in St. Petersburg. With the Appendix of the Popular Short Course in Meat Science, Master of Veterinary Sciences, M. A. Ignatiev We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalbcd57a026a33bb483

SKU: albcd57a026a33bb483